Ice cream fans have probably noticed that it is almost impossible to find a grape-flavored ice cream. It's so hard, you seldom think of grape flavor when you have to choose your ice cream. Why is it so difficult to prepare?
1. Grapes contain a lot of water
Grapes are one of those fruits that hold a lot of water, almost 81%. When it freezes it becomes ice and this leads to an ice cream covered with ice cubes which make it less creamy and more watery. Something like that would change his taste.
When you try to make it at home, it is easier, but in large quantities, a grape-flavored ice cream does not taste as you imagine. For most companies, ice cream with this taste is a waste of time and effort.
2. Grape ice cream will never be famous
Unfortunately, people are not used to associating this fruit with ice cream. There are other fruits that contain a lot of water, such as cherries, but people love it!
Grapes are not the first thing that comes to mind when thinking of an ice cream. It seems weird and not ordinary. Therefore its commercialization is risky. Man tends not to want to try something he does not know and has not tried before.
Instead of ice cream, use grapes for an icy sorbet!
