So far, 10 cases of coronavirus infection have been confirmed in our country, but panic is felt in each of us. In addition to the care everyone needs to show, people need accurate information. The whole world needs to ask to know how to expect the risk or how to prevent it. The questions we encounter most often get answered below!
1. If I need to travel, how can I be sure?
It's not the cab that should bother you. It is the hands that need to stay washed! Be alert to remember what your hands have touched, and wash them much more often than you usually do. It's okay to touch things as long as you wash or disinfect your hands before touching your face or holding food. If you are missing an antibacterial, you can also use wet paper. With them, clean the surface where you place your hands or where you will land on the aircraft.
2. Since the cabin is air circulating, can I get infected by a sick passenger?
Most viruses do not spread easily because of the way air circulates there. However, the best you can do is avoid contact with anyone who coughs or sneezes. If you do not feel well, completely cover the mouth and nose area with the elbow when coughing or sneezing.
3. What exactly does Adult / Elderly mean ?! What is the age I need to be more careful about?
Anyone who is in their 60s and has had chronic illnesses before should definitely avoid crowded places, cafes and every possible activity. It is important to reduce face-to-face contact with people. The average age of people dying of coronavirus is 80. The average age that needs special medical attention is 60.
4. Do I have to sham Chinese / Italian even if I work with them?
Not! Not everyone coming from a particular demographic is at risk for coronavirus. Social stigmas often cause more damage than they do well. Care should be for everyone without exception.
5. Can we be infected with coronavirus from food?
Generally, this virus passes from one person to another through sprays. So far there is no evidence that the virus is transmitted through food.
Source: CNN
